Antioxidant & Cleanse
Description
Regenerates, balance, soothes the skin & body.
Stimulates collagen production in skin cells.
Helps to relief skin conditions such as eczema, psoriasis or any weepy skin condition.
Ingredients
Rose Hip, Lavender, Nettle, Elderberry, Echinacea, Ladys Mantle, Calendula, Roses, Gotu Kola, Orange Peel, Tulsi, Hibiscus.
Brewing Guide
Boil Water: Heat water to around 200°F (93°C).
Measure Tea: Use 1-2 teaspoons of herbal tea leaves per cup.
Add Tea: Place leaves in a teapot or infuser.
Rest Water: Wait 2-3 minutes after boiling to preserve volatile oils.
Pour Water: Pour the slightly cooled water over the tea leaves.
Steep: Let steep for 5-15 minutes, depending on the tea type.
Light teas (like mint): 5-7 minutes
Robust teas (like hibiscus): 10-15 minutes
Strain: Strain into your cup or remove the infuser.
Enjoy you daily ritual: Drink as is or add honey or lemon.
Description
Regenerates, balance, soothes the skin & body.
Stimulates collagen production in skin cells.
Helps to relief skin conditions such as eczema, psoriasis or any weepy skin condition.
Ingredients
Rose Hip, Lavender, Nettle, Elderberry, Echinacea, Ladys Mantle, Calendula, Roses, Gotu Kola, Orange Peel, Tulsi, Hibiscus.
Brewing Guide
Boil Water: Heat water to around 200°F (93°C).
Measure Tea: Use 1-2 teaspoons of herbal tea leaves per cup.
Add Tea: Place leaves in a teapot or infuser.
Rest Water: Wait 2-3 minutes after boiling to preserve volatile oils.
Pour Water: Pour the slightly cooled water over the tea leaves.
Steep: Let steep for 5-15 minutes, depending on the tea type.
Light teas (like mint): 5-7 minutes
Robust teas (like hibiscus): 10-15 minutes
Strain: Strain into your cup or remove the infuser.
Enjoy you daily ritual: Drink as is or add honey or lemon.
Description
Regenerates, balance, soothes the skin & body.
Stimulates collagen production in skin cells.
Helps to relief skin conditions such as eczema, psoriasis or any weepy skin condition.
Ingredients
Rose Hip, Lavender, Nettle, Elderberry, Echinacea, Ladys Mantle, Calendula, Roses, Gotu Kola, Orange Peel, Tulsi, Hibiscus.
Brewing Guide
Boil Water: Heat water to around 200°F (93°C).
Measure Tea: Use 1-2 teaspoons of herbal tea leaves per cup.
Add Tea: Place leaves in a teapot or infuser.
Rest Water: Wait 2-3 minutes after boiling to preserve volatile oils.
Pour Water: Pour the slightly cooled water over the tea leaves.
Steep: Let steep for 5-15 minutes, depending on the tea type.
Light teas (like mint): 5-7 minutes
Robust teas (like hibiscus): 10-15 minutes
Strain: Strain into your cup or remove the infuser.
Enjoy you daily ritual: Drink as is or add honey or lemon.